Pennsylvania Dutch Ham & String bean Soup recipe

ham green beans potatoes onoin garlic chicken or vegetable broth apple cider vinegar fresh parsley fresh thyme

Layer in Crockpot: Place the ham at the bottom of the crockpot followed by the green beans, potatoes, onion, and garlic on top.

Add broth & seasoning: Pour in the chicken or vegetable broth. Add the parsley, thyme, salt, and pepper.

Cook on low for 6-8 hours or on high for 3-4 hours or until potatoes are tender.

Serve: Ladle the soup into bowls and enjoy it warm. It pairs wonderfully with crusty bread or rolls.

Apple cider vinegar: A unique aspect of this soup is the apple cider vinegar, which adds a delightful tanginess. It’s also what makes it a classic PA Dutch recipe.

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