St. Patrick's Day Banana Bread recipe

Ingredients

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Mix together bananas, melted butter, sugar, eggs and vanilla extract. Then slowly add the flour and baking soda until just combined.

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Gently fold in the sprinkles. Pour the batter into a greased baking dish and smooth the top with a spatula.

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Bake in an oven preheated to 350 deg F for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

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For the vanilla glaze: Whisk together the powdered sugar, milk, and vanilla extract until smooth and combined.

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Once cooled slightly but still warm, drizzle the vanilla glaze over the top using a spoon. Top with sprinkles.

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Serve and Enjoy! This classic recipe tastes amazing year round but is perfect for St. Patrick's Day!

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For more check out

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St. Patrick's Day Banana Bread recipe

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Ingredients

Mix together bananas, melted butter, sugar, eggs and vanilla extract. Then slowly add the flour and baking soda until just combined.

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Get the Recipe

Gently fold in the sprinkles. Pour the batter into a greased baking dish and smooth the top with a spatula.

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Get the Recipe

Bake in an oven preheated to 350 deg F for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

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Get the Recipe

For the vanilla glaze: Whisk together the powdered sugar, milk, and vanilla extract until smooth and combined.

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Get the Recipe

Once cooled slightly but still warm, drizzle the vanilla glaze over the top using a spoon. Top with sprinkles.

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Get the Recipe

Serve and Enjoy! This classic recipe tastes amazing year round but is perfect for St. Patrick's Day!

Get the Recipe

Get the Recipe

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