Easy Air Fryer Shamrock Toasted Ravioli (Fun For Kids!)
Crispy, cheesy toasted ravioli with a festive St. Patrick’s day twist. This air fryer shamrock toasted ravioli is the perfect appetizer or lunchbox idea. This fried ravioli recipe is easy to make and a fun and delicious way to celebrate the luck of the Irish!
We love making air fryer toasted ravioli because it is easy to make and delicious to eat. I oftentimes make air fryer toasted ravioli as a quick after school snack or easy weeknight dinner.
When I saw these shamrock raviolis at Costco, I knew we had to create a fun and festive version of our favorite snacks for St. Patrick’s Day!
My kids couldn’t get enough of this toasted deliciousness! These air fryer shamrock toasted raviolis would make the perfect appetizer for your St. Patty’s Day party. Festive fun and soo yummy!
Ingredients for air fryer shamrock toasted ravioli
To make this fun and easy air fryer shamrock ravioli recipe you’ll need a few ingredients that you can get at almost any grocery store or even online!
If you are making this for a school lunch, this recipe will make 4 lunchboxes. I love these 3 compartment food containers that I found on Amazon!
Here’s what we are working with:
- fresh or frozen (shamrock) ravioli
- panko bread crumbs
- natural green food coloring
- parmesan cheese
- dried oregano
- Italian seasoning
- salt and pepper
- egg
- fresh fruit, optional for lunchbox
- preferred sweet treat, optional for lunchbox
How to make air fryer shamrock toasted raviolis
- Make green bread crumbs; place 1 cup panko or homemade breadcrumbs in a blender along with a few drops of green food coloring. Pulse into color is mixed through.
- Bring a large pot of water to a boil and cook ravioli for 3 minutes; drain and remove onto a plate.
- Set aside two dishes; in one dish combine breadcrumbs, parmesan cheese, oregano, Italian seasoning, salt and pepper. In the other dish mix egg and 1 tsp water.
- Dip ravioli into the breadcrumbs mixture then into the egg and then back into the breadcrumbs. Place on air fryer basket and lightly spray with avocado oil.
- Air fry at 370 degrees for 4 mins, flip and repeat on the other side. Serve with marinara sauce, if desired.
- Serve with fresh fruit and preferred sweet treat for complete lunchbox, optional.
Why prep lunches for school?
To make meal planning more consistent and practical in my house, I aim to include four school lunch preps for my two kids in our weekly meal prep rotation. This helps us save money and ensure that two days of the week, the kids have well balanced meals that happen to be fun and festive, yet simple enough to put together in less than 15 minutes.
In these lunch preps I try to include a variety of colors as well as a good balance of the essential food groups so that my kids are getting exposure to different foods in a fun and exciting way!
We sure hope you enjoy this fun and festive recipe as much as our little tribe has time and time again. Please leave us a star review and comment if you make this air fryer shamrock toasted ravioli recipe!
Easy Air Fryer Shamrock Toasted Ravioli
- SFSugar Free
- VGVegetarian
Ingredients
- 1 package fresh or frozen (shamrock) ravioli
- 1 cup panko bread crumbs
- 2-3 drops natural green food coloring
- 1/4 cup parmesan cheese
- 1 tsp dried oregano
- 1 tsp Italian seasoning
- salt and pepper, to taste
- 1 large egg
- 1 tsp water
- fresh fruit, optional for lunchbox
- preferred sweet treat, optional for lunchbox
Instructions
- Make green bread crumbs; place 1 cup panko or homemade breadcrumbs in a blender along with a few drops of green food coloring. Pulse into color is mixed through.
- Bring a large pot of water to a boil and cook ravioli for 3 minutes; drain and remove onto a plate.
- Set aside two dishes; in one dish combine breadcrumbs, parmesan cheese, oregano, Italian seasoning, salt and pepper. In the other dish mix egg and 1 tsp water.
- Dip ravioli into the breadcrumbs mixture then into the egg and then back into the breadcrumbs. Place on air fryer basket and lightly spray with avocado oil.
- Air fry at 370 degrees for 4 mins, flip and repeat on the other side. Serve with marinara sauce, if desired.
- Serve with fresh fruit and preferred sweet treat for complete lunchbox, optional.
Equipment
Did you make this food art lunch? Don’t forget to tag thetastefultribe on instagram @thetastefultribe if you make this fun air fryer toasted shamrock ravioli recipe. We love seeing your version! You can also post your pictures to our facebook page!
