Easy Banana Pudding (No Dairy!)

This healthy banana pudding is creamy, smooth, comforting, and only requires 5 ingredients. It’s quick and easy to make, sugar and dairy free!

This healthier and dairy-free easy banana pudding recipe is southern comfort with a healthy twist! Having lived in North Carolina for many years, banana pudding holds a special place in my heart. It always reminds me of warm southern hospitality and family gatherings.

I wanted to recreate this classic southern dessert in a healthier and dairy-free version that I can enjoy guilt-free and share with my family. With a few simple swaps and healthier ingredients, this recipe captures the essence of traditional banana pudding while being refined sugar-free and dairy-free.

This banana pudding recipe has become a favorite in our household. It’s a remind of the warmth and nostalgia of southern cuisine while fitting our family’s healthier lifestyle.

why your whole family will love this healthy banana pudding recipe

• Easy to Make
• Crowd-Pleasing Treat
• Kid Friendly
• Old-Fashioned Staple
• Classic Comfort
• Irresistible Flavor

ingredients

To make this easy and delicious healthy banana pudding recipe you’ll need 5 simple ingredients that you can get at almost any grocery store or even online!

Here’s what we are working with:

• ripe bananas
• full-fat coconut milk
• vanilla bean cashew milk yogurt
• sugar-free maple syrup
• vanilla almond butter granola

how to make healthy banana pudding

1. In a mixing bowl, combine coconut milk, vanilla bean cashew milk yogurt, and sugar-free maple syrup. Mix until smooth and creamy.
2. Layer sliced bananas at the bottom of individual serving jars or a large dish.
3. Pour a generous layer of the coconut milk mixture over the bananas.
4. Sprinkle granola on top.
5. Repeat layers until the jars or dish are filled, ending with a sprinkle of granola on top.
6. Chill in the refrigerator for at least one hour to allow the flavors to meld and the pudding to set; Serve with dairy-free whipped cream if desired.

We hope you enjoy this recipe as much as we do. It’s definitely one of those recipes worth saving. There’s nothing better than having what looks and tastes like a gourmet dessert on the table, but one that saves you time behind the scenes. 

Please leave us a star review and comment if you make this delicious, family loved recipe. 

If you have any questions or comments, feel free leave them below. I answer every single question as quickly as I can.

Happy cooking! And thanks for being part of our tribe, The Tasteful Tribe!

ENJOY!

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