The most delicious and easy egg salad recipe on toasted pieces of bread in the shape of a bunny along with carrot and celery ranch dippers and fresh fruit. This lunch will have you and your little one doing the bunny hop! Who’s ready for spring??
Ingredients
2 slices of your favorite bread, egg salad (recipe below), hardboiled egg, cotton candy grapes, strawberries, baby carrots, celery, orange, ranch dressing.
Optional: flower food cutter, candy eyes, and toothpicks
Directions
- Begin making egg salad (see recipe below).
2. Toast two slices of bread; using the edge of a glass cup, cut-out 2 circles and set aside.
3. Prepare cut-outs; slice a handful of cotton candy grapes into rounds and place into the main compartment of the lunch box. Using about 4 whole strawberries, slice each one in half and then use a flower cut-out to make 8 strawberry flowers. Peel and slice a cutie orange into rounds. Cut a celery stick to form about 6 quarter inch pieces.
4. Place a good amount of the egg salad between the two pieces of bread and place on top of the grapes into the main compartment of the lunch box. Cut one hard-boiled in half length-wise and place each on either side of the sandwich at the top.
5. Place the eyes on top of the sandwich then the bottom piece of the strawberry to form the bunny’s nose. Use a thin slice of strawberry to form the bunny’s smile. Thinly cut a baby carrot lengthwise into 6 pieces (3 on each side) and place on top to form the bunny’s whiskers.
6. Place about a tablespoon of ranch dressing in one side compartment. Using a toothpick, first press down into a baby carrot and then add a piece of celery to top. Add 6 of these to the ranch dressing dip.
7. Into the other side compartment, place the cutie orange rounds and strawberry flower cut-outs.
ENJOY!
Best Ever Egg Salad Recipe
Ingredients
- 8 large hard-boiled eggs, chopped or grated (if you prefer TikTok version!!)
- 1/4 cup mayonnaise
- 4 dill pickles, chopped
- 2 tablespoons dijon mustard
- 1 teaspoon dried dill weed
- 1/2 teaspoon sea salt
- 1/2 teaspoon pepper
Directions
- Mix together all ingredients. I want to make this more elaborate but I really can’t! That’s it! Done. For the most perfect hard-boiled eggs; place them in a saucepan and cover with water. Cover with a lid and then bring water to a boil over high heat. Once the water has reached a boil, set timer for 7-8 minutes over medium heat.
ENJOY! We hope you and your little one enjoy this spring bunny egg salad sandwich lunch creation!
How to store Bunny Food Art Egg Salad Sandwich
You can make this design on a plate or for easy on-the-go travel, secure everything in place with toothpicks.
Additionally, cover each compartment with tin foil. For the main compartment, add a ball of tin foil to the middle between ingredients and lid for extra hold.
Bunny Egg Salad Sandwich
- VGVegetarian
Ingredients
For the Egg Salad
- 8 hardboiled eggs, chopped
- ¼ cup mayonnaise
- 4 dill pickles, chopped
- 2 tablespoons dijon mustard
- 1 teaspoon dried dill weed
- ½ teaspoon sea salt
- ½ teaspoon pepper
For the Bunny Food Art Sandwich
- 2 slices bread, toasted
- 1 hardboiled egg
- 1 handful cotton candy grapes, sliced
- 4 strawberries, flower cut-outs
- 7 baby carrots
- 1 stalk celery, cut into about 6 quarter inch pieces.
- 1 orange, sliced into rounds
- 2 tablespoons ranch dressing, for dipping
- 2 candy eyes, optional, you can substitute blueberries or black sesame seeds
- 1 flower food cutter, optional
- 6 toothpicks, optional
Instructions
For the Egg Salad
- Place eggs in a saucepan and cover with water. Cover with a lid and then bring water to a boil over high heat. Once the water has reached a boil, set timer for 7-8 minutes over medium heat. Remove eggs to cool and peel.
- In a medium sized bowl combine chopped eggs with mayonnaise, chopped dill pickles, dijon mustard, dill, salt and pepper. Mix well to combine all ingredients.
For the Bunny Food Art Sandwich
- Begin making egg salad
- Toast two slices of bread; using the edge of a glass cup, cut-out 2 circles and set aside.
- Prepare cut-outs; slice a handful of cotton candy grapes into rounds and place into the main compartment of the lunch box. Using about 4 whole strawberries, slice each one in half and then use a flower cut-out to make 8 strawberry flowers. Peel and slice a cutie orange into rounds. Cut a celery stick to form about 6 quarter inch pieces.
- Place a good amount of the egg salad between the two pieces of bread and place on top of the grapes into the main compartment of the lunch box. Cut one hard-boiled in half length-wise and place each on either side of the sandwich at the top.
- Place the eyes on top of the sandwich then the bottom piece of the strawberry to form the bunny’s nose. Use a thin slice of strawberry to form the bunny’s smile. Thinly cut a baby carrot lengthwise into 6 pieces (3 on each side) and place on top to form the bunny’s whiskers.
- Place about a tablespoon of ranch dressing in one side compartment. Using a toothpick, first press down into a baby carrot and then add a piece of celery to top. Add 6 of these to the ranch dressing dip.
- Into the other side compartment, place the cutie orange rounds and strawberry flower cut-outs.
Equipment
- 1 Kids Lunch Box 3 Compartment Container
Did you make this food art lunch? Don’t forget to #thetastefultribe on instagram @thetastefultribe if you create this fun Spring Bunny Egg Salad Sandwich lunch. We love seeing your version! You can also post your pictures to our facebook page!