Your favorite pizza topping–sweet pineapple and savory ham with gooey cheesy mozzarella on sweet Hawaiian rolls. This recipe is easy to make and a crowd-pleasing dish that Hawaiian pizza fans will go crazy over!
Easy Hawaiian pizza sliders made with sweet Hawaiian rolls is one of my go go-to recipes that never fails to please both kids and adults alike. As a mom juggling multiple responsibilities, I rely on quick and delicious recipes to keep my family fed and happy. And let me tell you, these sliders are a huge hit in our household!
First off, I have to confess – I have a soft spot for Hawaiian pizza. There’s just something about the sweet pineapple and savory ham combination that makes my taste buds sing. This recipe combines the flavors of Hawaiian pizza with the convenience of sliders. It’s truly a match made in heaven.
These sliders are a breeze to make, thanks to the use of Hawaiian rolls as the base. The sweetness of the rolls perfectly complements the pineapple and ham toppings. And the best part? You can whip up a batch of these sliders in no time, making them perfect for busy weeknights or weekend gatherings.
why your whole family will love hawaiian pizza sliders
- Irresistible Flavor Combination
- Easy to Make
- Kid-Friendly
- Perfect for Gatherings
- Customizable
Overall, Hawaiian pizza sliders offer a winning combination of flavor, convenience, and versatility that will make them a hit with your whole family. Whether you are looking for a quick and easy meal option or a fun and tasty snack, these sliders are sure to satisfy all cravings.
ingredients
To make this easy and delicious hawaiian pizza sliders recipe you’ll need a few ingredients that you can get at almost any grocery store or even online!
Here’s what we are working with:
- 1 package of hawaiian sweet rolls
- pizza or marinara sauce
- cooked ham
- crushed pineapple – can also use diced pineapple
- shredded mozzarella cheese
- grated parmesan cheese
- melted butter
- garlic powder
- italian seasoning
how to make hawaiian pizza sliders
Preheat your oven to 350 degrees F.
Slice the hawaiian sweet rolls in half horizontally and place the bottom halves in a baking dish.
Spread pizza sauce on the bottom halves of the rolls.
Evenly distribute the diced ham and crushed pineapple over the sauce.
Sprinkle the shredded mozzarella cheese on top.
Place the top halves of the rolls over the fillings to create sandwiches.
In a small bowl, mix together the melted butter, parmesan cheese, garlic powder, and Italian seasoning.
Brush the butter mixture over the tops of the rolls.
Cover the baking dish with foil and bake for 10 minutes. Then uncover and bake for an additional 8-10 minutes, or until the rolls are golden brown and the cheese is melted.
Remove from the oven and let cool slightly before serving. Enjoy!
We sure hope you enjoy this recipe as much as we do. It’s definitely one of those recipes worth saving. There’s nothing better than having a family loved meal on the table–and one that saves you time behind the scenes!
Please leave us a star review and comment if you make this family loved recipe.
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Happy cooking! And thanks for being part of our tribe, The Tasteful Tribe!
ENJOY!
Easy Hawaiian Pizza Sliders (On Hawaiian Rolls!)
Ingredients
- 1 package Hawaiian sweet rolls
- ¼ cup pizza or marinara sauce
- 1 cup cooked ham, diced
- 1 cup crushed pineapple, drained
- 1 cup shredded mozzarella cheese
- 3 tbsp melted butter
- 3 tbsp grated parmesan cheese
- 1 tsp garlic powder
- 1 tsp italian seasoning
Instructions
- Preheat your oven to 350 degrees F.
- Slice the hawaiian rolls in half horizontally and place the bottom halves in a baking dish.
- Spread pizza sauce on the bottom halves of the rolls.
- Evenly distribute the diced ham and drained crushed pineapple over the sauce.
- Sprinkle the shredded mozzarella cheese on top.
- Place the top halves of the rolls over the fillings to create sandwiches.
- In a small bowl, mix together the melted butter, parmesan cheese, garlic powder, and Italian seasoning.
- Brush the butter mixture over the tops of the rolls.
- Cover the baking dish with foil and bake for 10 minutes. Then uncover and bake for an additional 8-10 minutes, or until the rolls are golden brown and the cheese is melted.
- Remove from the oven and let cool slightly before serving. Enjoy!
Equipment
- baking dish
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